Monday, March 21, 2011

Salmon Fishcakes

1 can pink salmon
2 medium scallions
2 tsp leemon juice
1/2 tbls mayo
1/2 tbls ketchup
1 cup fresh breadcrumbs
2 tbls flour
1 egg
3/4 cup dried breadcrumbs
2 tbls vegetable oil

mix top 6 ingredients together
and mash lightly
then gently flatten in round patties.
put flour on a plate
beat egg in shallow dish
dried breadcrumbs on another plate
take each fish cake, dust with flour, then dip in egg and coat with breadcrumbs.
heat the oil in an nonstick frying pan and fry fish cakes over medium - high heat for 1 1/2 mins on each side until the turn golden brown.
blot on paper towls and cool slightly!
very good dipped in ketchup!

Chicken Dippers

2 Chicken breast halves


Marinade:


3/4 cup buttermilk


1 tsp caeser salad dressing


1 tsp soy sauce


1 smal clove garlic, crushed


1/4 tsp Paprika


1/4 tsp. dried Oregano




Breading:


5 oz bag cheese flavored potato chips


5 tbls grated Parmesan cheese


6 tbls all purpose flour


1 egg




makes enough for 4 people


bake @ 400




put Marinade ingredients in large bowl or bag and mix together very well!


cut chicken breasts into strips and place in marinade. cover and refridgerate for an hour


put chips in a large bag and crunch with hands until the become small crumbs. pour crumbs onto a large plate and mix in parmesan cheese


put flour on a plate and miz in a little pepper


beat the egg in a bowl with a tbls of cold water.


Dip the chicken in flour, egg them crumbs


Put onto a cookie sheet and repeat until all chicken strips are coated in crumbs


bake in the oven for 15 mins!


They take great with caesar salad and dipped in the caesar salad dressing or ketchup!

Friday, March 11, 2011

Chicken Pot Pie Crumble


1 1/2 lbs chicken boiled in 3 cups chicken broth and cut into bite size peices

1 medium onion diced

3 carrots, peeled and diced

1/2 cup celery, diced

3/4 cup frozen peas

salt and pepper to taste

2 cans cream of chicken soup

after can of cream of chicken empty, use that can for one can milk

1/2 cup flour


Crumble Topping:

2 c. flour

2 tsp baking powder

3/4 tsp salt

1/2 tsp pepper

1/8 tsp cayenne pepper

6 Tbsp unsalted butter , cut into 1/2-inch cubes and chilled

3/4 c. Parmesan cheese

1/2 cup milk

Blueberry Pancakes

Emma loves pancakes! Every time I ask her what she wants for any meal, her 1st answer is always Pancakes! So two nights ago, when I asked her what she wanted for dinner, Pancakes was # 1. Since I had just bought some fresh Blueberries...I said sure! We made these wonderful blueberry pancakes together! She just loved them! We all did!

1 1/4 cups Flour
1/2 tsp. Salt
1 Tbls. Baking Powder
1 1/4 tsp. White Sugar
1 Egg
1 cup Milk
1/2 Tbls. melted butter - I love butter, So I added another 1/2 Tbls.
1/2 cup Fresh Blueberries


yeilds about 12 normal pancakes