Thursday, February 10, 2011

Feta Brushetta

I found this on that back of Ritz cracker box and we loved it!

1 lrg tomatoe - chopped
1/2 cup Athenos crumbled Feta Cheese
1/2 cup chopped olives
1/4 cup italian vinagrette with Extra Virgin Olive Oil
1tbls chopped fresh basil
-ritz crackers

combine all but crackers
refriderate 1 hr - but it tastes great not refriderated
spoon onto crackers and Enjoy!

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